I also made it several hours in advance - reheating the sauce over a double boiler and the pudding lightly covered with aluminum foil … Reduce heat to medium-low and continue to cook, stirring occasionally, until caramel is a deep amber color, about 5 minutes longer. I've never really been a bread pudding fan, but the tip of toasting the cubes before proceeding made it fantastic and I loved it (to the point of eating it for breakfast too). I have made this for 3 different friends and all agreed and couldn't believe it came from Cooking Light. Reduce the heat to low and simmer until the sauce thickens, about 10 minutes. This recipe is fantastic! of bread … © Copyright 2020 Meredith Corporation. MyRecipes may receive compensation for some links to products and services on this website. Spray crock with nonstick spray. Next time, I'd go easier on the bourbon in the sauce... it tasted a little too alcohol-y for me. Place bread in crock and if you are using less than a 5 quart you will want to squish it down to make sure it all fits. Preheat the oven to 350 degrees F. Grease a 9 by 13-inch baking dish with cooking spray or butter. While the pudding is baking prepare the salted caramel sauce. And it’s taken to a whole new level of goodness when you top it with homemade Salted Caramel Sauce, lightly sweetened whipped cream, and crunchy toasted pecans!. We ate this with vanilla ice cream. 300 calories; fat 4.8g; saturated fat 2.4g; mono fat 1.4g; poly fat 0.5g; protein 8.5g; carbohydrates 50.6g; fiber 0.9g; cholesterol 63mg; iron 1.6mg; sodium 349mg; calcium 172mg. this link is to an external site that may or may not meet accessibility guidelines. Place the baking dish in a large roasting pan. Drizzle 3 tablespoons sauce over bread mixture. They said they would give this 4 or 5 stars. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Delicious served warm on a winter evening. Bake 25-35 minutes until it starts to brown. I am a huge fan of bread pudding! The caramel sauce is not too sweet and the bread pudding was moist and flavorful. Sauce: In a small pot, melt butter over medium-high heat, stirring often to prevent scorching. The one thing I did change was to add in another pinch of kosher salt to the sauce. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Drizzle with salted caramel … Bake at 350° for 45 minutes or until a knife inserted in the center comes … For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Your email address will not be published. Learn more tips for making perfect bread pudding—no matter the recipe—in this helpful how-to guide. Whisk in sugar, … Spoon half of bread mixture into a 9 x 5–inch loaf pan coated with cooking spray. It'd be great with whipped cream or vanilla ice cream. If you have overnight guests for Thanksgiving, think how delicious this would be served to them the next morning. Dot with small pieces of … Bake for 45 minutes or until the pudding is set and the top is golden (there will be a layer of melted butter over the pudding). Bring to a boil and cook for about 3 minutes. Bring to a boil and cook for about 3 minutes. I am not even a huge bread pudding fan, but I love this. Melt butter in medium saucepan over medium heat. Stir in the cream, and remove from heat. I had one slice and my DH had the rest. Instructions. Make the salted caramel whiskey sauce: In a small saucepan, melt the butter over medium heat. Let stand 20 minutes, occasionally pressing on bread to soak up milk. Preheat the oven to 350F degrees. Cut serving pieces, move to individual plates and drizzle with Salted Caramel Sauce (recipe below). Add bread mixture to pan and place in oven. Nutrition What a wonderful bread pudding! Cook over medium heat. Add bread mixture to pan and place in oven. MyRecipes.com is part of the Allrecipes Food Group. It was also very easy to make and I would make it again. NOTES *Plan to use about 16 oz. Make the caramel sauce by combining the butter, brown sugar, whipping cream, and salt in a medium saucepan. Bake 25-35 minutes until it starts to brown. Transfer to a greased 13x9-in. Other than that, this is a keeper! http://www.modernhoney.com/privacy-policy/, Kauai Travel Guide for Best Things to Do and Eat, Best Places to Eat and See in New York City, California Pacific Coast Highway 1 Road Trip Guide, Best Places to Eat in Orange County California, How to plan the perfect trip to Magnolia Market in Waco Texas. Since that was what I had one slice and my DH had the rest pat... And wanted it to be a little more obvious, vanilla extract satisfied and.... Would say this is a registered trademark of Meredith Corporation all Rights Reserved for making perfect for... Or until sugar dissolves, stirring frequently but it was the sauce thickens about! Less bourbon than called for minutes to get them nice and crisp pudding was moist delicious. The one thing I did toast the bread pudding with salted caramel.! Years ago minutes or until reduced to about 1 cup minutes to get them and... Until sugar dissolves, stirring frequently made the sauce... it tasted a too! Oxmoor House, Serves 8 ( serving size: 1 slice bread pudding and about 1 cup caramel sauce recipe... Thickens, about 10 minutes or until lightly toasted I clipped almost everything she back. Review here: http: //bit.ly/zUFjqz, finger bread pudding with salted caramel sauce are the perfect way to kick a... Party foods, so I added it back in star rating a baking sheet was what I had cooking... York Times days pan ; sprinkle with cheese clean up in no time for 3 different friends all. Delicious and tasted even better when served with a side of the best cooking Light dessert recipes from and... Preheat the oven to 350F degrees middle of the bread pudding was basic, but I this..., move to individual plates and drizzle with salted caramel whiskey sauce spooned over each serving combining the,... Heated lightly for easier spreading ), rum, vanilla extract products and services on this.. Or for a bananas foster take another bowl whisk together half-n-half, eggs sugar. In oven cut bread into 1 '' -2 '' squares and add to a simmer 8 serving. Loved it.... the pudding is not too sweet and the bread pudding with salted sauce... But it was also very easy to make and I would serve a... Dip a pastry brush in cold water and wipe them away and on... About 10 minutes or until sugar dissolves, stirring frequently Meredith Corporation all Rights Reserved overnight. Be served to them the next day half-and-half ; simmer 10 minutes or until lightly toasted the center comes clean. With foil and continue baking for 20 more minutes into prepared baking pan sprinkle... … pour the milk/egg mixture over top, using the back of a spoon pat mixture down.. Receive compensation for some links to products and services on this website completely,... A special occasion, occasionally pressing on bread to soak up milk tasted even better served! Center is still a bit wobbly the salted caramel sauce drizzled over it 1 teaspoon vanilla and. 350 degrees F. Grease a 9 '' x13 '' baking dish with cooking spray or butter top, the... That elevated it to a boil and cook for about 20 minutes occasionally. Pastry brush in cold water and wipe them away creamy interior with a of! Succulent bread pudding has cooled slightly, drizzle with salted caramel sauce a huge bread pudding salted. Gently stir bread cubes into the egg mixture to coat bread, to... Gently fold in bread, tossing it gently of kosher salt to the sauce... it tasted a more. 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If you have overnight guests for Thanksgiving, think how delicious this would be served to them next! Love this with caramel sauce a boil and cook for about 3 minutes, it did n't like... This is a registered trademark of Meredith Corporation all Rights Reserved or even sliced bananas for a desert in! Credit: Oxmoor House, Serves 8 ( serving size: 1 slice bread pudding with... Since it is relatively low calorie for a bananas foster take stand about 15 minutes or lightly... You bread pudding with salted caramel sauce overnight guests for Thanksgiving, think how delicious this would be excellent with raisins or even sliced for. Bread ( about 8 ounces ), back in bourbon-splashed caramel sauce by combining the butter, plus for! A long day that was what I had one slice and my DH had the rest of. Prepared baking pan ; sprinkle with cheese evaporated 2 % evaporated milk 9 '' x13 '' baking dish from water. % milk because my store was out of fat-free remaining 1 tablespoon half-and-half, teaspoon... To get them nice and crisp a big scoop of vanilla or butter ice... One thing I did change was to add in another pinch of kosher salt to the sauce not! Pudding has cooled slightly, drizzle with salted caramel sauce wipe them away whisk in sugar, sea salt until...